Pizza 7 sfoglie, a traditional dessert from Apulia Although the name may be misleading, pizza 7 sfoglie is not a type of pizza, but a traditional and typical Apulian dessert prepared especially at Christmas time. It is original from Cernigliola’s area in the...
Tiella barese is an original and traditional recipe in the Apulia region. It is a dish prepared with rice, mussels, and potatoes, typical of Bari cuisine. This specialty can be compared to paella, but the Bari way of seasoning is different from the Spanish one,...
