Siciliamo represents a culinary project that connects Sicily to Berlin, founded by an Italian-German duo. This initiative not only brings the flavors of the island to Germany, but also shares its rich culture and traditions. The project was born from a shared passion...
The event entirely dedicated to the best artisanal ice cream in Berlin is coming back: the Berlin Ice Cream Week 2023! U Cannolu sutta u lenzolu (Sicilian cannolo with buffalo ricotta cheese and grated pistachios); Tennessee Waltz (dark chocolate with whisky and...
Vegans and vegetarians readers, the 72hrs True Italian Food Festival is coming and will leave no one empty-handed! Are you ready for the tastiest 72hrs True Italian Food Festival of your life, with portions of Italian regional specialties exclusively created for the...
WHEN? From Wednesday, March 29th, till Saturday, April 1st WHERE? 41 Italian selected restaurants around Berlin WHAT? An Italian specialty + a selected drink + a wafer for only 9€ Lies diesen Artikel auch auf Deutsch. 72 hours, 41 Italian restaurants in Berlin, 9€ for...
Who’s in the mood for sea breeze and fresh fish? Here’s a recipe you can’t miss! Impepata di cozze (mussel soup) is a traditional Neapolitan dish that used to be prepared during Holy Week, particularly on the afternoon of Thursday or Good...
Zerostress Weinbar – natural wines, cocktails, and modern cuisine in Bergmannkiez A fantastic selection of wines, Mediterranean tapas for all palates and much more. This winter Zerostress announced the opening of its Weinbar in Bergmannkiez, in Kreuzberg. The...
Are you still figuring out which treats to make for Carnival? Discover new yummy recipes! In Italy we say: “a Carnevale ogni scherzo vale”, at Carnival every joke is valid, and that’s for sure… but for us food fans maybe the saying...
Do you know what “giorni della merla” are? In Italy “giorni della merla” (literally days of the blackbird) are the last three days of January and they are known to be the three coldest days of the year. It is said that during this period...
Do you know which is your favorite type of pizza? If it is still unclear to you, let’s find it out together! Getting into the heart of a tradition… let’s discover why our beloved pizza, one of the world’s favorite food, a UNESCO Intangible...
Let’s find out together some Italian recipes with which you can best start January in a plant-based way The New Year kicks off with a long list of resolutions, that after several postponements one would finally like to start! Is one of yours doing something good...
