Another day, another fresh and incredible guide. We are talking about pasta!

If you are wandering around Kreuzberg and you are suddenly thinking about a nice plate of pasta, this might be the perfect guide for you. Keep reading to discover the best fresh – sometimes even homemade – pasta scene in your kiez!

*This guide is continuously updated*

 

Mani in Pasta, the home of authentic hand-made Italian pasta

Mani in Pasta is the creation of two chefs and a sound engineer and their pasta manufactory is located at Markthalle Neun, where they provide you with the best experience onsite, but also to take away. To taste their delicacies, you can reach them also in their restaurant in Reichenbergerstr. 125. Their pasta is 100% Italian and with organic and seasonal ingredients: they prepare it, along with ready-made sauces, every morning, so the freshness is totally guaranteed. And if you’re vegan, just call them, and they’ll come up with the best-suited solution for your needs!

Where? Eisenbahnstraße 42-43, 10997 Berlin and Reichenberger Straße 125 10999 Berlin.

 

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Un post condiviso da Mani in Pasta® (@maniinpasta)

Terra Italian Craft Kitchen, local and seasonal inspirations

Terra is a place where you’ll find elaborate and sophisticated culinary combinations. The ingredients are always of really high quality and selected with great care like Cipolla Rossa di Tropea, Bergamotto, zucchini flowers and many others. And if you love Calabria, Terra is the right place to be.

Just go to Grimmstraße 1, 10967 Berlin.

 

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Un post condiviso da Terra (@terra_italiancraftkitchen)

Pastarium: hand-made combinations, veggie and vegan options

Pastarium is the place to go if you want very good pasta combined with great varieties. There you can find fresh homemade pasta, also vegan and veggie, of any kind (from fusilli till gnocchi), always filled with seasonal Italian high-quality ingredients. The menu in fact changes almost every week! And to add something to your pasta, you’ll find also tasty appetizers and wines.

You can find them at Willibald-Alexis-Straße 27, 10965 Berlin.

 

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Un post condiviso da PASTARIUM BERLIN (@pastarium.berlin)

Gremia, Italian Bistrot

Gremia is an Italian Bistrot that offers traditional pasta dishes of all kinds depending on the season. It is open during the week only at lunch.

Where? Oranienplatz 2, 10999 Berlin.

Osteria N°1, Italian specialities from fresh pasta to desserts

Osteria n°1, in Kreuzberg, will cuddle you with their fresh-made pasta and a culinary trip among Italian specialities, from appetizers to desserts: enjoy Alici Fritte, Caprese, Vitello Tonnato and tiramisù. They are open every day 12-24!

Just go to Kreuzbergstr.71, 10956 Berlin.

 

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Un post condiviso da Osteria N.1 (@osteria_n.1)

Mini Cult Bistro: wine, food, and cult movies

Mini is a real gem in the heart of Kreuzberg. Open since 2013 from the idea of Elena and Daniele, both coming from Lombardy. All the pasta and the bread is handmade. Here you can find the famous Italian Pizzoccheri, they’re the only one in Berlin producing this kind of pasta! The menu is small, in order to keep the quality really high, but really well selected and it changes frequently and seasonally.

Where? Urbanstraße 126, 10967 Berlin.

 

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Un post condiviso da True Italian (@trueitalianfood)

Tirelli’s, fresh pasta and several toppings

At Tirelli’s you’ll find a cosy place, with the typical Italian mise-en-place and a warm atmosphere. The delicious pasta vary from Pappardelle to Tagliatelle, Tagliolini, Rigatoni and Gnocchi that you can flavour with many toppings (Pesto, Bolognese, Amatriciana and others) for only 7 euros.

Where? Kreuzbergstr. 29, 10965 Berlin.

If you haven’t tried these restaurants and bars yet, hurry up! However, remember that these are just some of the best in the neighbourhood.

Cover photo from the Instagram page of Mani in pasta