Sun is shining and so are Berliners, our True Italian Week has just begun!
The sun has blessed us the whole week and hopefully, Berlin is giving us a taste of Spring. Staying home is almost impossible, so be ready to rock the weekend and enjoy our #trueitalianfoodnews.
Welcome back, lunch at Zum Heiligen Teufel
And they’re back, from Tuesday to Friday 12-16, you can again enjoy the amazing food from Zum Heiligen Teufel also at lunch. With the good weather coming, sitting in their open-air dehor is a little pleasure you won’t be able to give up.
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Giomecca, the first Easter egg of the season
Giomecca pastry, in Prenzlauer Berg, is ready to surprise us for Easter: don’t miss the first Easter egg of the season, come and try this amazing hazelnut chocolate egg (or look for your favorite one from their selection)! And if you’re more a Colomba type, you won’t be disappointed, they have it too! Giomecca is open from Tuesday to Friday from 10.30 to 19 and Saturday from 10.30 to 18, in Erich Weinert Str.3.
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A new ice cream flavor, Kiez Eis finally opens the ice cream season
It’s ice cream time, finally! And Kiez Eis has a new amazing flavor for you: Peanut Brittle! If you love ice cream (who doesn’t?) and Brittle you just can’t miss this deadly mix. Furthermore, all their flavors are artisanally made! Pass by, every day, from 12 to 18 in Winterfeldstr. 46, nearby Nollendorf Platz, and give it a try.
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Bufalina Pizza by Cheers Kiez Pizza
If you haven’t tried it yet, it is the right time to do it! Bufalina Pizza by Cheers Kiez Pizza, in Prenzlauer Berg, Choriner Str.37. They’re open every day but Tuesday, from 17 to 22. What’s new? If you want to order from home, they give you a spritz to go, for free!
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Spring calls, Cargo Gastronomia answers
Our beloved Cargo Gastronoma goes new, with the new season coming, there’s a whole new menu to discover! Small Bites, Taglieri, Bruschette, Pucce, Friselle, and Primi Piatti and their staff wait for you, ready to satisfy all the palates. In Samariterstr. 37, in Friedrichshain, from Monday to Saturday for lunch and dinner (12-22) and Sunday from 17 to 22.
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Centro Italia is ready to fly
Easter is almost here and Centro Italia adds to its offer the Colomba, in its classic variant, with lemon or with pistachio, all artisanal made, produced by Il Chiostro di Saronno and by Augusta. You can find them in their Charlottenburg and Prenzlauer Berg headquarters. The Colomba, as well as all their products, is available also online, on their e-shop (and there’s a 10% discount if you’re making your first order).
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A nice weekend to all our dear #trueitalian followers and enjoy!
